Waitstaff
Hospitality · Morisset Park, Newcastle, Australia · Full-Time · $80,000/yr
Like working on a busy restaurant floor? A verified dining business in New South Wales serves a high volume of guests and now needs confident, experienced waitstaff. The business is built on quality service, good teamwork and guest satisfaction.
This job suits people with genuine restaurant backgrounds who want steady work, a professional crew and a hospitality career for the long term. Standards stay high, even in the busiest hours. Full-time and casual positions are both on offer.
For suitable overseas candidates, sponsorship is available. It may open a potential pathway towards permanent residency, depending on the eligibility rules and requirements that apply. Staff meals, career development and help with relocation may also be offered to suitable candidates.
Key Responsibilities
- Greet every guest warmly and keep each visit professional and consistent
- Take care of your assigned section and its tables while quality stays high
- Keep food and beverage service moving fast in busy trading periods, and run plates and drinks during peak times
- Note each order accurately and tell the relevant team exactly what the guest needs
- Deliver meals and beverages on time and in a professional way, carrying multiple plates safely
- Lay tables ahead of service; once a sitting ends, clear them and lay them again
- Process orders and payments accurately through the POS
- Guide guests through menu and drink choices, and share what you know about food, wine and beverages so they enjoy their meal more
- Coordinate well with the kitchen, the bar and other front-of-house colleagues
- Make sure the dining room always looks clean, organised and presentable
- Handle customer requests in a professional way and escalate issues when required
- Stick to responsible service, workplace safety and hygiene procedures, and support a cooperative team that performs at a high level
Requirements & Eligibility
- A current RSA Certificate
- Restaurant waitstaff or food and beverage service experience that you can demonstrate
- A hospitality qualification that is relevant, or industry experience at an equivalent level
- Proven track record in a busy, high-volume restaurant
- Puts guests first, with a strong customer service mindset
- Excellent verbal and interpersonal communication
- Fluent English communication
- Confident managing multiple tables and sittings
- Can carry three plates safely
- Has used computerised POS systems before
- Knowledge of wine and beverages will be highly regarded
- Well groomed and professionally presented; honest, reliable and well-spoken
- Keeps strong attention to detail and remains composed under pressure
- Flexible to work weekdays, evenings and weekends, and willing to contribute to a professional team environment
- Overseas applicants who seek sponsorship may be considered if they meet the skills, experience and visa eligibility requirements
Apply: jobs@jobsabroad.id · WhatsApp