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Pizza Chef / Chef

Hospitality · Bentleigh, Melbourne VIC, Australia · Full-Time · $80,000/yr

Can you stretch a perfect base and cook it in a wood-fired oven? A professional kitchen in Bentleigh, Melbourne wants an experienced Pizza Chef with real hands-on skill.

This job is bigger than pizzas. You will lead the pizza section and also help the main kitchen with prep and general chef work. Wood-fired cooking is at the heart of the menu, so good technique, steady results and care with details are important.

You need to show a reliable work history, practical kitchen knowledge and confidence in busy services. You can also share menu ideas and grow inside the business. It is a real chance to turn proven experience into your next career step.

Tip: prepare an English-language CV and work references that can be checked.

Key Responsibilities

  • Look after the pizza section during prep and service
  • Make the dough bases, stretch them and cook pizzas in wood-fired ovens
  • Keep every pizza at the same high level for quality, look and cooking
  • Help with prep and general jobs in the main kitchen, and support its daily operation
  • Cook with confidence from a menu built around fresh produce and new ideas
  • Suggest practical ideas for the menu
  • Keep prep and service moving well and finish your tasks within the required times
  • Do set-up, changeovers, close-down and handover the right way
  • Keep your station clean, neat and ready for service
  • Always follow food safety, hygiene and OH&S rules
  • Work smoothly with the kitchen and front-of-house teams
  • Work on your own while being a good part of the wider team, staying calm and steady when it gets busy

Requirements & Eligibility

  • Minimum 2 years of experience you can show as a Pizza Chef, Chef or similar
  • Proven practical experience using wood-fired ovens
  • Strong skills in preparing pizzas and stretching dough by hand
  • Demonstrated work in a busy commercial kitchen
  • Can do pizza work and general chef duties, with a practical understanding of food prep and how kitchens run
  • Can bring new food ideas and help with menu development
  • Strong knowledge of food safety, hygiene and OH&S standards
  • Professional people and communication skills
  • High standards for how food tastes and looks
  • Strong attention to detail and good time management
  • Works well without someone watching all the time
  • Demonstrated teamwork in a kitchen crew
  • Stays calm, reliable and professional in busy services, and truly cares about high kitchen standards
  • Can give a verifiable employment history and relevant experience
  • Sponsorship available for the right candidate, subject to eligibility

Apply: jobs@jobsabroad.id · WhatsApp

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