Chef de Partie
Hospitality · Coffs Harbour, Australia · Full-Time · $80,000/yr
Ready to move your cooking career forward? An established hospitality team in Coffs Harbour, New South Wales, is looking for a skilled Chef de Partie.
You should be able to show strong kitchen skills, consistency and good teamwork, and bring a positive attitude to a busy professional kitchen. You will own your assigned section and work closely with the senior chefs, so the food, the kitchen's efficiency and the guest experience all stay excellent.
Candidates with the right skills and experience may also be considered for employer sponsorship and potential PR pathways. Have your culinary certificates translated into English if needed.
Key Responsibilities
- Look after food prep and service for the kitchen section allocated to you, sending out dishes that consistently meet the required quality, presentation and portion standards
- Work side by side with senior chefs so the kitchen runs smoothly and efficiently
- Share ideas for menus and specials, especially using seasonal and local produce, and join team discussions on improving kitchen operations
- Guide and support junior kitchen staff during the day
- Keep cleanliness, food handling and hygiene standards high, and follow food safety procedures and workplace requirements
- Track ingredient and stock use and tell the team what needs restocking
- Help prepare for busy services, functions and special events
- Stay professional, cooperative and positive, even when the kitchen is under pressure
Requirements & Eligibility
- You hold a recognised culinary qualification or have equivalent professional training
- You have demonstrated experience as a Chef de Partie or in a similar professional kitchen role, in a busy or high-volume hospitality setting
- You have strong practical cooking and food prep skills
- You have a sound understanding of food safety, hygiene and kitchen compliance standards
- You can keep quality and consistency up during busy services
- You have strong communication and teamwork skills and can supervise or support junior kitchen team members
- You have good organisation and time-management skills
- You take a creative approach to food preparation and are truly committed to quality
- Candidates with suitable skills and experience may be eligible for employer sponsorship and potential permanent residency opportunities
Apply: jobs@jobsabroad.id · WhatsApp