Chef and Cook
Hospitality · Belmont, Perth WA, Australia · Full-Time · $80,000/yr
Do you love cooking fusion-style food? This verified Cook/Chef job in Western Australia could be your next career step.
The kitchen is organised and works to a high standard. You will cook for breakfast, lunch and dinner. You will also look after food prep, check quality and help coordinate the kitchen. It is a good place to grow your cooking skills.
Visa sponsorship is available for eligible candidates. Prepare a clear English-language CV that shows each kitchen you worked in, the food you cooked and how long you stayed.
Key Responsibilities
- Get ingredients ready and set up cooking stations before each service
- Make sure knives, pans, scales and other equipment are prepared and close at hand
- Cook dishes for the breakfast, lunch and dinner menus, including authentic fusion-style food, to recipe and quality standards
- Read recipes and change ingredients or methods when needed
- Cook and plate meals quickly in busy periods, with attractive presentation that stays the same every time
- Change meals when it is reasonable, to meet customer requests
- Plan daily kitchen work and hand out tasks to the team
- Help supervise and train kitchen staff
- Tell front-of-house staff about daily specials and other kitchen news
- Keep an eye on food stock, note what ingredients are needed soon, and help with buying and ordering
- Check that food is fresh and good quality at all times, and throw away expired or unsuitable food following food safety procedures
- Use commercial cooking equipment safely and well
- Keep the kitchen clean, safe and organised
Requirements & Eligibility
- Minimum 2 years of kitchen experience
- Demonstrated professional work as a Chef or Cook
- Experience cooking fusion-style cuisine, plus strong knowledge of modern cooking techniques and recipes
- Hands-on experience with grills, fryers, ovens and other commercial kitchen equipment
- Knowledge of baking and pastry methods
- Leadership ability and confidence supervising kitchen staff
- Able to handle several tasks at once in a fast-paced kitchen
- Strong organisation and time management skills
- Good teamwork and communication skills
- Knowledge of food hygiene and sanitation rules
- Able to keep food quality and presentation at a high standard
- Australian work rights, or eligibility for an appropriate sponsored visa (visa sponsorship is available for eligible candidates)
- Willing to work in Western Australia
Apply: jobs@jobsabroad.id · WhatsApp