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Chef

Hospitality · Alexandria, Sydney NSW, Australia · Full-Time · $80,000/yr

Are you a Chef who takes cooking seriously? A fast-growing hospitality business in Alexandria, Sydney values real experience and high professional standards.

This role suits Chefs who can show a believable work background, relevant qualifications and hands-on commercial kitchen experience. When your skills and job history are verified, you can help from day one and keep growing as the business grows.

You will join a team that works together, see different kinds of kitchen work, get chances for professional development and may move up as the business expands. Note: you must currently be based in Sydney to apply. If you are not in Sydney yet, look for roles that accept overseas applicants.

Key Responsibilities

  • Do the daily prep and mise en place that each service needs
  • Cook dishes to the set quality and presentation standards, keeping taste, portion sizes and presentation the same every time
  • Follow recipes, cooking methods and kitchen procedures
  • Work quickly and well in busy services, and adjust when service needs and kitchen priorities change
  • Work closely with the kitchen team and help senior chefs and other staff when required
  • Stick to the rules for food safety, hygiene and workplace health and safety
  • Keep prep areas, equipment and workstations clean and in order
  • Check that ingredients are good quality and help store food correctly
  • Help rotate stock, keep stock levels right and cut unnecessary food waste
  • Help make the workplace positive, professional and team-focused

Requirements & Eligibility

  • Certificate III in Commercial Cookery, or a qualification that is equivalent
  • Minimum 1 year of relevant experience in commercial kitchens
  • Can work with confidence in a professional kitchen, and has demonstrated this
  • Relevant qualifications and work history that can be verified
  • Practical knowledge of commercial cooking techniques and food preparation
  • Strong commitment to hygiene, presentation and food quality
  • Stays organised and productive under high pressure
  • Good interpersonal and communication skills, reliable attendance and a strong professional work ethic
  • Happy to work on weekends and public holidays
  • Must currently be based in Sydney
  • Must satisfy applicable Australian immigration and sponsorship requirements
  • The successful eligible candidate can receive sponsorship

Apply: jobs@jobsabroad.id · WhatsApp

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